Bayview Golf Club’s A La Carte Restaurant
Bayview Golf Club restaurant offers an a la carte & grazing menu available 7 days a week. Our restaurant daily specials are prepared by our head chef, Ryan Alfonso which include fish of the day, pasta, salads & pot pies. Desserts and Danes coffee are also available. For something sweet, we have French vanilla slices, chocolate brownies, carrot cake, freshly baked muffins & caramel slice just to name a few.
Freshly made sandwiches & pies readily available to enjoy in house or on the course.
Dietary requirement meals are available on request.
Bayview Golf Club Restaurant Opening Hours
Lunch Available Monday to Friday
11:00am – 3:00pm
Weekend Golfer’s Menu
Friday 3pm – 6pm
Saturday 11am – 6pm
Sunday 11am – 3pm
Wednesday Steak Night
6:00pm – 8:00pm
Fully Licensed at Club Prices
2017 Menu – Grazing & Share
2017 Menu – Mains & Kids
Wednesday Steak Night Menu from $20
Our steak represents a great product at a reasonable price. Sourced primarily from Cape Byron, our steaks are grain fed, Certified Black Angus Beef. All steaks are served with chips and salad with a selection of sauces.